Go-Grill – Store Concepts |
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A Go-Grill franchise can be modified to meet cultural, economic, and sociological differences in each country. Go-Grill Bar 100-200 square feet or 10-20 square meters. Take out only with no seating required. Suitable for areas with very high foot traffic and limited space. Suitable for co-branding with other food and retail. Low investment required.
200-500 square feet or 20-47 square meters. Limited seating, high stools recommended. Suitable for areas with very high foot traffic or street front. Go-Grill Lounge
500-1500 square feet or 47-140 square meters. High exposure location with full menu and ample seating. Suitable for posh up-market localities. Very trendy meeting place. Street front and enclosed mall localities. ![]() ![]() ![]() |


Go-Grill is Fresh & Healthy’s newest restaurant concept. Our development team will help a prospective franchise owner determine which concept, design, and high-traffic location is best suited for the market.
Go-Grill Kiosk






